Documents
201 documents
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Safety Assessment of Novel Foods Advisory Report part 2
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Report on the second assessment of Ice structuring protein, applicant Unilever PLC
A report on the second assessment of ice structuring protein, by the company Unilever PLC.
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Report on the second assessment of Baobab dried fruit pulp, applicant PhytoTrade Africa
A report on the second assessment of baobab dried fruit pulp, by the company PhytoTrade Africa.
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Assessment report Isomaltulose, applicant Mitsui Sugar Co Ltd
A report on the assessment of the substantial equivalence of isomaltulose by the company Mitsui Sugar Co Ltd with isomaltulose ...
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Assessment report Noni juice, applicant Morinda Inc.
A report on the assessment of the substantial equivalence of noni juice by the company Morinda Inc. with noni juice already ...
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Second assessment of morinda citrifolia (noni) fruit purée and concentrate, applicant Tahitian Noni International Inc.
A report on the second assessment of morinda citrifolia (noni) fruit purée and concentrate, by the company Tahitian Noni ...
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Second assessment of Krill oil, applicant Neptune Technologies and Bioressources (Canada)
Report on the second assessment of krill oil, applicant Neptune Technologies and Bioressources (Canada).
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Assessment report Synthetic lycopene, applicant BASF AG
A report on the initial assessment of synthetic lycopene by the company BASF AG.
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Assessment report Phytosterols, applicant Enzymotec Ltd
A report on the initial assessment of phytosterols by the company Enzymotec Ltd.
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Report on the second assessment of alphacyclodextrin, applicant Bioresco.
A report on the second assessment of alphacyclodextrin, by the company Bioresco.